This is the tale of the quest I found myself over the
past few weeks. It is may not seem like the most exciting tale, but a great
discovery did hang in the balance.
When we first
began our trip, Andrew, one of my classmates, expressed a rather intense desire
to find a cannolo. (More on exactly what this food is later on.) He had spent the
last few days in London but had not succeeded at finding this particular
pastry. For the next week or so, Andrew’s periodic request to find cannoli was
either ignored, or joked about by the rest of the group. However since I am
quite the “proper” competitive person, after a couple weeks I began to see the
search for cannoli as a personal challenge to my ability to locate something.
The quest began
quite slowly. All I did at first was glance over the menus I saw on the outside
of various Italian restaurants wherever we happened to be. Before too long, the
entire group was not only looking over the menus on Italian restaurants, but
also actually going a little out of our way just to search out these places. All of our efforts were to no avail.
This past
Monday, we continued our search in York, despite the fact that Andrew was not
with us. York possesses a great number of Italian restaurants within the city
walls, and between the four of us there, I honestly believe we looked at the
menus for all of these places. Not a single one offered cannoli. This was when
I decided to take our search to the next level. For the challenge was no longer
Andrew’s personal desire to eat the pastry; it was now a grand foreign quest
for our group. If we failed, our entire voyage would have been in vain. (Ok,
maybe not the entire voyage, but we
would be really bummed.)
After returning
to our base at the Coach House, I ran a keyword search and located a single
café that sold cannoli, just outside of York’s walls. Then, using a
“highly-detailed” map, I marked the location of our destination. We were
officially prepared for the final stage of our quest.
The "highly-detailed" map of York. Also known as, a marked up tourist map.
The marked location of the Cannoli.
Tuesday
afternoon, we set off around the walls of York. For two of us, the walk meant
we would have completed an entire circuit of the city’s walls in our two days
there. But this walk meant something much more than a silly accomplishment.
This walk allowed us to fulfill our destinies through the completion of our
quest.
Robert walking all the way around York on the city's walls with me.
When we arrived
at Skeldergate Bridge, we continued walking along Bishopgate Street, rather
than climbing back up on the wall. After approximately three blocks, we found
ourselves in front of Trinacria: Sicilian
Café Bar. Inside, we found several varieties of cannolo. Our object
fulfilled, we completed our quest by returning to the walls of York and completing
our circuit.
Cannoli: the object of our quest.
Some of your may
be wondering why we struggled so much to find cannoli here in the UK. As it
turns out, these little fried tube-like pastries traditionally filled with
ricotta cheese are a Sicilian dessert that American Italian cuisine has adopted.
In other countries, including mainland Italy itself, the owners of Italian restaurants
haven’t even heard of cannoli. So our grand quest led not only to the sweet
dessert itself, but also to a little more knowledge regarding the differences
between the US and UK.
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